Gold Canapes

 


2010 Gold Canape Menu

Please choose minimum 4 items $4.00 per item

1.25 pieces per person, to ensure all guests enjoy the function.


Seafood

Salmon, crème fraiche, dill and caviar blinis

Fresh oysters served natural or with vinaigrette

Pan fried fresh scallops in butter w/squeeze lime juice.

Round of cucumber topped with blue swimmer crab meat and chill jam

Atlantic Salmon cakes with hollandaise sauce

Prawn, scallop or vegetarian dumplings w/ asian dipping sauce (steamed or fried)

Pacific oysters with rice wine vinegar, grape seed oil & ginger

King prawns w/ wasabi mayonnaise

Fresh green prawns sautéed in sesame oil

Atlantic Salmon skewers with preserved lemon & dill


Vegetarian

Hand rolled vegetarian spring rolls w/ asain dipping sauce

Beetroot with goats cheese and pistachio nut

Zucchini and goats cheese fritters with yoghurt sauce

Vegetable san choy bau

Champagne truffle mushroom vol-au-vent

Vietnamese rice paper rolls w/asain dipping sauce


Non Vegetarian

Tempura chicken w/ sweet mirin and rice wine vinaigrette

Peking duck & cucumber pancake w/ hoi sin sauce

Ballentine of chicken w/ mushroom risotto wrapped in prosciutto

Pomegranate beef served w/ walnut tabouli on a walnut and fig crisp bread

Chunky darling downs beef and red current cocktail pie

Skewer w/ satay marinate ( no peanuts ) choice of chicken or beef

Gourmet mini burgers w/ Brie, gherkin and roma tomato

Southern district grilled, french trimmed, lamb cutlets with tomato chutney $6.00/per item


Something more substantial ($8 / person / item, served in a noodle box)

Satay prawns with asian herb vermicelli, julienne vegetables and sesame seaweed salad

Kaffir lime leaf madras chicken with basmati rice

Ginger chicken with hokkien noodles, asian vegetables and Kylie sauce

Lemon myrtle floured barramundi and steak fries w/ fresh lemon

Greek influenced casserole with beef cheek, roast fennel, red capsicum, red onions and marjoram on a romano rigatoni tortiglioni with cod roe

slow cooked duck meat on steamed cider sauerkraut with roasted caraway seeds and dumplings


Something Sweet (Included in the canape menu unless individually priced)

Fig and blue cheese tarts (seasonal)

Brandy snap bites with Kahlua mouse

Cannelloni filled with a fruit ricotta, chocolate mascarpone or vanilla pastry cream

Tia Maria self saucing puddings with a dollop of king island double cream $5.00/per item

Crepes with summer berry compote $5.00/per item


Supper

Three types of cheese from Australia, with crackers and bread $4.50/per item

Roast beef rolls with tomato chutney $5.00/per item

Glazed leg ham, rolls and condiments $5.00/per item

Sliced meat platters $5.50/per item

Whole rid eye fillet, rolls and condiments $6.00/per item

Three types of cheese from the world, with crackers and bread $6.50/per item

 

Chef suggestion finish your cocktail party off with at least one sweet thing

All prices are excluding GST

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